Thursday, October 31, 2019

Rising levels of Obesity Essay Example | Topics and Well Written Essays - 1500 words

Rising levels of Obesity - Essay Example These effects are long term. Consequently, the rise in obesity rates has not only detrimental health impacts, but also economic and social effects both at the state and international levels. With the mandate of the government to provide efficient health care, and promote the welfare of the people, every government has a role to play in curbing the increasing rates of obesity across the world. The government is best positioned to implement prevention strategies through regulation of foods and drinks production, education on best dietary and physical activity practices, as well as treatment. This paper focuses on how governments can intervene appropriately to curb the proliferation of obesity in its population citing South African and Mexican governments as examples. The main factors leading to increased levels of obesity include; increased energy intake, increasingly sedentary lifestyles, and changes in family and social perceptions and structures (Astudio, 2013). Increased energy consumption is as a result of the rise in energy dense drinks and foods, large serving sizes, lack of enough time to prepare meals at home leading most meals eaten away with high energy and fats. Besides, computer games and televisions have displaced the old active recreational activities such as riding bikes. Advanced technology and infrastructure have reduced transport-related activities such cycling and walking. Therefore, the government ought to target these aspects to implementing intervention programs to curb obesity. The government can effectively prevent and treat obesity and overweight conditions through well-funded programs, political support, education, inter-sectorial collaboration, evidence-based planning, as well as participatory community initiatives (Astudio, 2013). The government ought to formulate and implement policies

Tuesday, October 29, 2019

Ethical Business Scenario Essay Example for Free

Ethical Business Scenario Essay Chief Executive Officers (CEOs) in the U. S earn a hefty salary compared to CEO’s in Europe. They earn on a daily basis what an average worker would earn in a whole year. To some this is justified by the fact that they are talented and that the forces of demand and supply dictate they earn more. To others this is unfair as the employees who also contributed massively to the success of the company get very little in return. Again, European CEO’s earn three times lesser what the CEO’s in U. S earn despite their having similar qualification. According to pay analysts the high salaries could have rose due imperfections in the market place. CEO salaries are determined by Board Committees, which fail to link performance with the salary awarded. This allows for great variance in the salary scales of workers. Consultancy firms that advice such committees on how much to pay the CEO are also a factor contributing to hefty CEO salaries. Hefty CEO salaries do not translate to better performance. The company shares could be declining due to customer dissatisfaction despite them spending so much money on CEO’s pay. Workers pay remain very low even after the federal increment of the minimum wage however this is like a drop in the sea as when adjusted for inflation it is still 7% below where it was 10 years ago. On the contrary CEO’s pay has rose by 45% after being adjusted for inflation. The CEO’s also gain from many benefits from the companies they work for. Different philosophers have different views on ethical and justice issues. Aristotle was dissatisfied with unjust gain. He insisted on the importance of ethical behavior and shows that people with virtues have performance in whatever they partake. Happiness is the spice of life and all human beings work to attain it. All actions are for a purpose or an end and people enhance tools needed to attain the goals they want in life. For instance a knife’s work is to cut and to cut better knives should be sharp. Peoples action should aim at making them better people and building their character. The essence of being human is the ability to reason. Virtues are classified into moral and intellectual moral virtues entail gentleness, liberty, truthfulness, wit and pride. To him, a mean is appropriate, too much or a deficient should be discouraged. Barnes, 500) Justice is an important virtue to him and he classifies it into two; particular and general. Particular justice complements the general justice by not earning unjust gains from an act while general justice is being observant to virtues relating to people. Intellectual virtues include knowledge, wisdom, prudence and art and they distinguish people’s capabilities as people behave according to them. Gaining at the expense of others is unjust. Injustice is said to occur when someone gets too little of a good thing or too much of a bad thing. (Michael, 59) Kant’s moral theory entails the ‘supreme principle of categorical imperative’ that entails the formula of universal law and of the end in itself. He says that man should â€Å"act in such a way that you always treat humanity in your own person or in the person of any other never simply as a means but always at †¦. the same time as an end†. All people act for a reason, which he calls ‘maxim’. (Alan, 66) To him maxims are more important and they should be pursued despite the harm or misery they cause on the process. People should just be cautious not to use others as mere means to an end but as ends in themselves. Using someone as a mere means implies that the person’s consent is not sought. (Onora, 219) People can be used as mere means by deceiving them; using false pretenses or giving misleading account at their expense. Coercion can also be used in using people as means to an end. Justice, to Kant entails not acting on maxims that use others as mere means to an end. Duties performed should be beneficial even to the people used in attaining the goals. Kantian approach does not focus a lot on the outcomes of an act but on the intentions. Sometimes good intentions could result to bad results. Human beings are rational beings with the ability to choose and plan and consequently should not be used as mere means in attaining happiness or goals in life. Kant emphasizes on cosmopolitan justice where justice is felt at a global level. His approach allows respect for human rights and also encourages cultural diversity. (Onora, 218) Sartre explains how we live in a society full of oppression and exploitation. He tries to create a responsible nation. People have different egos and should be controlled by their consciousness in doing their actions Sartre was an atheist who believed that God doesn’t exist. He devotes concerns to emotion as a spontaneous activity of consciousness that is projected onto the real world. To him people use their free will in partaking their actions and this poses the danger of people not being ready to take responsibility for their deeds. Freedom should entail responsibility as only then can people’s living conditions be improved. Human dignity would be retained freedom. Freedom is therefore corporate social responsibility. The society is full of hostility of man towards his fellow men. Sartre coins Marxist theory and states that ‘man is nothing else but that which he makes of himself’. The ultimate responsibilities of man are to first form himself then have social responsibility to help society. â€Å"Man can will nothing unless he has first understood that he must count no one but himself; that he is alone, abandoned on earth in the midst of his infinite responsibilities, without help, with no other aim than the one he sets himself, with no other destiny than the one he forges for himself on this earth† (Being Nothing 1943). Aristotle would see the high salaries of CEO as justified. This is because the CEO’s have established what they want in life and have worked hard to achieve it. They may have acquired appropriate education and professional skills that is required in the demanding CEO Job. This can be seen as the sharpening of a knife used for cutting objects. The good pay rewards their hard work and they attain happiness, which is very vital in human beings life. CEO’s have moral virtues as they find pride in what they do using the liberal means. They do not unjustly gain as they have what it takes to be in the CEO’s position. Just like other human beings, the CEO’s can reason but can do it better no wonder they get such positions. The workers should be challenged to improve on their skills to enable them become better people in society. However, Aristotle would consider CEO’s who earn hefty pay but fail to perform as being unjust. This could be attributed to the fact that the equilibrium or balance required between the good is not attained. Giving too much to the CEO’s and very little to the workers despite their hard work in itself a form of injustice. However, CEO’s can be justified with their hefty salaries because they have the appropriate knowledge and wisdom to lead companies to great heights in society. To him virtue is about proper functioning of something and consequently things should work properly for that which they are meant to do. CEO’s should earn enough salary to justify what they are worth. To Kant, hefty salaries for CEO’s would be a normal scenario in the society. This is because in society people have different ‘maxims’ or purposes for which they intend to satisfy. The only point of concern to consider when satisfying this maxim is to make sure one does not use others as mere means to an end. Although CEO’s have hefty wages they strive to attain what it takes to be in such positions. Again they do not use workers as mere means to an end but as ends to themselves. This is attributed to the fact that the workers gain in this arrangement. The CEO’s ensure good management of the organization or company, which translates to increased profits, and survival of the firm. Without these the companies would close down and the employees or workers too, would lose their jobs. Since the workers are aware of the situation then it is all right. (Lewis et al, 40) In most cases, the CEO’s do not use false pretenses of what they are doing. They provide clear guidelines of the company’s or firms. Again they do not use any form of coercion or use misleading accounts at the expense of the workers. Their wages are therefore justified as the good intentions, which are of much importance that lead to bad results. Workers work harder at the ground but the pay does not match the hard work. To Kant, human beings are rational and have the free will to plan not be exploited by being used as mere means to an end. Workers can choose and plan to develop their skills, which would see them in higher positions in society. Higher positions translate to better pay and a good life in general. Hefty salaries for CEO’s according to Sartre would be another form of exploitation, which is common in society. The society is full of individuals who are out to take advantage of their fellow individuals. CEO’s have an ego that shows they are very prominent and important in the society as well as in the companies they work for. Consultation firms that work to ensure the salaries are high also share that feeling. This feeling that CEO’s deserve hefty pays ensures that the salaries remain high at the expense of the workers who work more. Sartre would see the lack of corporate social responsibility on CEO’s to their workers. Human beings are what they choose to be and they have the freedom at their disposal. CEO’s choose such positions and pursue all that entails being there but they should show some responsibility to society by ensuring that the workers salaries are increased. Earning what someone else in the same company or firm would earn in a whole year is a high degree of oppression. On the contrary workers contribute to their oppression by not airing their grievances like demonstrating against the hefty CEO’s wages. Man is nothing without mutual responsibility and consequently responsibility should be instilled in the CEO’s minds. They can reduce their salaries and work to improve the workers welfare by increasing their salaries. Sartre is close in explaining my view that CEO’s should not be earning in a day what a worker earns in a whole year. Workers perform most of the work and rewarding their efforts will be appropriate. It will act as an incentive to work. Motivated workers produce quality work, which would lead to increased profits. CEO’s should not be too selfish in feasting on the largest piece of cake. They should show some responsibility which is part of what makes a human being by ensuring reduced salaries on their part while increasing the workers pay (Thomas, 150) The role of the workers in an organization cannot be underestimated. Despite good management from the CEO the workers should work under conducive environment. For firms to thrive, workers are involved at the grass root level in implementing of policies. Mere formulation without implementation is useless. Equality can be maintained by following the pay on performance approach where both CEO’s and workers are encouraged to work for the benefit of the whole firm or organization. Workers should unite in fighting for fair or justice in pay. CEO should not be paid hefty pay at the expense of workers. Appropriate measures should be taken to ensure that workers are not exploited. Closing loopholes on taxes that allow companies to deduct, as much money as they please should be observed. Compensation should be done with relation to performance and increment in pay should be justified. Introducing progressive taxes can work to reduce the amount of money CEO’s take home as salaries. Limit should be made on the amount of money CEO’s can take as their retirement plans. This will reduce the hefty amount of money CEO’s take home on retirement.

Sunday, October 27, 2019

Social Class: Maintaining Divisions Within Society

Social Class: Maintaining Divisions Within Society As social beings we naturally form groups for survival and support, as the popular saying goes No man is an island, and indeed, we are not. We form social groups that unite us with one another and give us a sense of security. These groups can be created from the tiniest of excuses, for example; a group of people that meet at the bus stop every Tuesday at 5am, after seeing each other regularly they easily form alliance and share mutual goals and norms i.e. getting the bus on time. It is within these groups that we receive our social identities. These social identities can be awarded within a small intimate group like a family or in a large scale group like a class in society. Their common goals create an us and a them response governed by a group conscience (Tajfel, 1971). This response can be a strength, for example, a great championship team attempting to win 4x400meter relay race, find that distinguishing themselves from others could be positive experience that builds self-esteem, making them work harder than others and mesh better. However, even though these social groups provide us with positive identities, securities etc., they can at the same time have a negative effect and create bias towards other groups whether they realise it or not. In this essay, I will discuss how specific social groups based on class and status, come to exist and explore their importance in society. The disadvantages or advantages experienced by a social group within a stratum reflect the amount of power they have in society. The power comes directed from the resources one is advantaged enough to have, for example, ranging from being able to afford an education, from which, one can gain employment, from which, one can move up to a moderate position within a company, from which, they have the income to buy a house, car and pay for healthcare; to owning an international chain of restaurants, from which, one can afford a luxury yacht that offers luxury cruises, generating enough income to buy a third house and another yacht or two. This is why sociologists believed that social stratification was the core factor that influences the sharing of power in society. There have been many attempts to determine a deciding factor for social power. Some feminists like Firestone (1971) believed that all societies were divided into opposed sex classes that were the basis of gender inequalities. She argued that all men in society oppressed women because of the biological, psychological and physical shortcomings they experienced due to pregnancy, child-birth and child rearing. Her ideas stemmed from the womens liberation movements in Europe and America in the 1960s and represented emancipation. Meanwhile, other systems presented a supressed, racially influenced explanation of social stratification. In the 19th century, the idea that race determined specifically by inherited biological distinctions was the deciding factor in social strata becoming prominent in society. Gumplowicz (1885) viewed ethnic and racial conflict as the fundamental mechanism of social development. Gumplowicz believed that it inevitable and natural for one ethnic group to surpass an other, giving chance for the strongest to emerge. Gobineau (1853-5) and Chamberlain (1899) promoted racial stratification and warranted the oppression of inferior ethnicities. Ideas like these were detrimental to the seemingly inferior ethnicity and fuelled thinkers like Adolf Hilter (1925) who sought to eliminate inferior races in favour of the Aryan race. Sexual and racial inequalities are undeniably influential, however, they cannot be individually crowned as the primary causes of social stratification. Race itself does not exist, it is a social construct, and there is only one human race (Gordon, 1964). Ethnicity instead of race, on the other hand, does exist, based on cultural differences springing from history, origin, religion language and the like, however, it is an inequality that contributes to social stratification but does not solely determine the outcome. Similarly, sexual stratification struggles to define all social division because men and women thrive in complete isolation. Men and womens sexual differences are the building blocks of society and essential for existence so they cannot be the core reason for stratification because stratification is division of society, they are requirements. Neither sexual nor racial inequalities can define a single source of stratification because people are so complicated and diverse, t hey cannot individually account for the complexities within society. Other sources of stratification are political status, religion or class. Max Weber (1948) suggested that a wider perspective that incorporates sex and ethnicity should be considered. He believed that there were three unique aspects that spread across humanity and influenced the distribution of power in society and life chances in their own way. The three aspects were class (economic power), status (communal power) and authority (authoritative power). Weber was initially influenced Karl Marx and further developed his own ideas specifically about class and status. Social class refers to a conscious group of people that share the same socio-economic background, whose life chances are decided by the class they belong to. The class system in Britain is a prime example, society is divided into the upper class (mostly aristocrat families, headed by the Queen); middle class (upper-middle class e.g. architects, barristers, high level doctors etc.; middle-middle class e.g. management, teachers, accountancy, social work etc.; and the lower-middle class e.g. clerical , administrative etc.); working class (skilled e.g. a white van man or self-employed contractor and unskilled e.g. customer service or telesales); and the underclass (long term unemployed living off welfare). Marx (1867) believed that almost every society was a class society with exception of the most primitive societies because they were smaller and undeveloped. He viewed possessing means of production, especially property, was the deciding influence in social division. He suggested society was of capitalist nature, distinguishing two conspicuous classes: the bourgeoisie and the proletariat. The bourgeoisie owned the means of production and derived majority, if not, all of their income from capital. They were known as the capitalist class. On the reverse were the proletariat, who did not own any means of production and instead work for the bourgeoisie. They were known as the working class. The bourgeoisie, owning the means of production, kept majority of the wealth generated by the proletariat; the bourgeoisie received surplus value from their resources, meanwhile, the proletariat only received a small percentage of their economic worth. He believed that skilled labour in particular had greater value and deserved higher wages. Marx strongly believed that the proletariat were oppressed to the extent that the existed in a state of false consciousness, where they were content with their hardship. He believed that over time the classes would collapse due to internal conflict and a revolution would ensue. He believed the solution to the class system was effective communism. Weber, influenced by Marx, overruled the idea of effective communism, thinking that the proletariat revolution was highly unlikely because the power of false consciousness was too strong. He understood the bourgeoisie/proletariat class relationship was not so black and white. There were grey areas such as the manager that does not own the means of production and governs the proletariat but does not receive surplus let alone receiving their fair wages. He suggested the distribution of power was not rooted purely in economic power. Both the possession and non-possession of economic assets disperse power in society because from both avenues income is secured, for example, working for an company is labour which has to be bought by the employer, thus, providing income/capital via the non-possession of economic assets. Weber viewed class divisions as having economic basis only and that individually class alone could not condition people into stratum. He believed that the increase in wages that Marx sought after would, if granted, would produce cause and effect experience from significant changes in lifestyles, subsequently creating antagonism in the disadvantaged groups. This revolution would be spurred by rational motives instead of stir from false consciousness. Instead of just class, there were two more aspects determining distribution of power and life chances in society: status (communal power) and authority (authoritative power). Status, for example, held ground when it came to prominent religious figures/poets that were highly significant in society with little economic power. Authoritative power could be executed by a senior police officer that has a lot of authority but not a lot of property. Other criticisms were that the boundaries between various groups are almost impossible to specify. Also, a moral stance was not identified, whether the motives for the division where good or bad. Dahrendorf (1959) also mentioned that in many western societies there are fairly large middle classes because education was more prevalent and available, creating the opportunity to progress. Weber understood that unlike Marx, explaining stratification in only terms of economic factors was unreasonable and stressing the importance of non-economic factors. He further developed his ideas on the non-economic factor of status. Social status refers to the ranking of an individual in a society as superior or inferior according to the values that they have in common. It is the reputation of the individual granted by lifestyle and duties, dictating their life chances, those that successfully conform to the required standard receive great honour and prestige (high status); and vice versa. In minute societies, status is determined by intimate details gathered from regular face to face interaction. However, in larger, complicated societies, ranking is generated by generalisations based on age, sex, family relationships, ethnicity, sexuality etc., putting one into a specific social group regardless of ability or accomplishments. It is the potentially boosting or diminishing assessmen t of lifestyle choices without any real information about the individual preferences. Diminishing status can be very dangerous because it can create a sense of negativity around those of said status, if not worse. For example, in the Indian Caste system, status is assigned according to ethnicity. They range from the religious scholars and leaders at the highest status group known as the Brahim, and the lowest status group known as the Dalits or the untouchables. This is a closed/ascribed status system where despite challenges one cannot change their status because they are born into it. An open/achieved status system is one where status groups are based on merit and achievement so there is social mobility. According to Parsons (1940) status is assigned depending on the most significant social position in a society, for example, lineage, gender, age etc. An example of status assignment are in a tribal society where older men have the highest ranking and young women have the lowest ranking until married off, then a young woman can increase her ranking via her associatio n with her husband. Modern societies alternatively, determine membership by specific public positions. Despite the large variety of occupations, those with the most prestigious receive higher status and vice versa. Strangers are usually judged based on the assumed status gathered from clothing to accents to cars. In contemporary societies status is assumed via income and consumption, and aspirations are geared towards earning higher incomes. Parsons was criticised by an array of sociologists, some argued that not everyone in contemporary societies share the same significant social positions. Therefore, a unified set of views cannot be assumed. Modern societies also have multiple value systems that dictate status. Others stated that in some value systems a person that is, for example, a black doctor despite the high status of being a doctor would be assigned a low status because of his ethnicity. Weber (1924) believed that when it came to life chances, status was a more important factor instead of class because majority of the population would be more likely to make sacrifices based on social status as it affected their day to day life more. From a Functionalist perspective, stratification is essential for society to operate smoothly; especially in industrial societies with complicated division of labour. They believe that the inadequate wages served to motivate people to aim higher, creating competition for important roles in society. Critics contended that the definition of important roles were inadequate and stated that the importance of roles does not directly reflect in wages. Society is not a meritocracy because many are born into their class and status. Also, how is inequality essential for society? Another perspective was the conflict theory stating that stratification is universal but inevitable, unnecessary and not vital for society. Stratification was fashioned and maintained by the elite to guard and enhance their interests. Inequality is not inevitable and it does not promote the ideal functioning of society. They continue to sustain disparity by controlling ideas and information of the masses to keep them in their boxes spreading ideologies such as scientific racism, the divine right of kings and a fair days pay for a fair days work etc. Information released to the public is often manipulated or filtered e.g. Paris Hilton being mentioned on BBCs 10 oclock News etc. Technology is used to monitor our habits e.g. mobile phones, surveillance cameras, oyster cards, credit cards, Facebook etc. The elite sustain by keeping close-knit social networks that pass their privileges from generation to generation. Having looked at the in-depth definition of stratification, I think society is divided for worse. Established class and status play an important role in keeping the rich rich and the poor poor. I support the Marxist view when it comes to the bourgeoisie oppressing the proletariat recklessly. However, as Weber stated it is more complicated that two distinct classes but the presence of the elite is still felt. However, communism is not necessarily the answer to societys woes. Stratification is naturally inevitable to a degree because the variety of innate differences in peoples abilities. It also provides necessary structure to govern large populations. Evolution states that after distribution of essential resources, the surplus will eventually rank some as more affluent. Symbolic interactionists mention that predominant symbols i.e. wealth, define all social interactions, which in turn develops a persons sense of self and placing in society. Wealth is not necessarily a bad thing, part icularly when it is earned through hard work; it is just harmful when its distribution is extremely lop-sided due to exploitation. The proletariat are the building blocks of society and they deserve a share of the capital. We all have same basic needs and it is selfish for people to have ridiculous amounts of excess i.e. four twenty bedroom mansions and a private jet while the majority of people elsewhere cannot guarantee where their next meal is coming from. This is inequality and an exhibition of the us and them mentality to highest order. It is not necessary for the groups to fuse into one group and develop intimate social ties; however the groups should have mutual respect towards one another as fellow human beings regardless of personal differences. The resources in the world are not infinite and they do not belong to a single social group. Diversity should not be punishment; it is what makes humans great, ideally the gap between rich and poor would be moderate. Other than that, stratification is natural and the wealth should be distributed more freely throughout to ease irresponsible division and unnecessary antagonism in society. Protein Denaturation of Egg White and Milk: Experiment Protein Denaturation of Egg White and Milk: Experiment Introduction: Proteins are the secondary crucial food components while carbohydrates are primary ones. However, proteins must be denatured their natural structure to be unfolded before the digestion. [ 1 ]In the practical, the denaturation of egg white and milk were examined. The white of an egg is a solution of protein in water which depends upon stable interactions with the protein active groups. Factors which influence the stability of the protein may thus be expected to influence the stability of the solution. Objectives: The purpose of the experiment is to: Examine and explain the changes in appearance of egg white that occur in different conditions in denaturation of egg white Examine the phase transitions that occur in denaturation of egg and milk affected by temperature change by making egg custard Examine and explain the changes in appearance of milk that occur in different conditions in denaturation of milk Examine and explain the changes and differences in properties between the original sample of yoghurt and two sample with respective addition of fresh milk and boiled milk Method: All of the practical were followed by the procedures listed on page 11 and 12 of Laboratory Manuals Guide 2014. Result: The observations are shown in the following: The changes in appearance of egg white that occur in different conditions in denaturation of egg white Before the treatment of different conditions, the egg white was clear yellow liquid in each of five boiling tubes. After the treatment of different conditions, the egg white in tubes made changes in appearance at certain time in water bath or at certain number of additions shown in the table. Visual appearance Time duration until the change to occur Number of additions for change to occur Tube 1(egg white in the water bath at 60à ¢Ã¢â‚¬Å¾Ã†â€™) Milky gel 1hour and 12 minutes / Tube 2(egg white in the water bath at 80à ¢Ã¢â‚¬Å¾Ã†â€™) Milky gel 1minute and 32seconds / Tube 3(egg white with additions of 1M Acetic acid) Three layers: water, silk-like white sediment and yellow egg white / 22 drops Tube 4(egg white with additions of 5M NaCl (aq) ) Two layers: silk-like white sediment i yellow egg white and water / 110 drops Tube 5(egg white with additions of equal of volume of distilled water) No observable change / / The phase transitions that occur in denaturation of egg and milk affected by temperature change by making egg custard The time duration for baking at around 130à ¢Ã¢â‚¬Å¾Ã†â€™ in the oven was 30 minutes in order to make egg custard. Before the baking in the oven, the mixture was milky yellow liquid. After the baking for 30 minutes, the mixture became thickened and semi-solid phase. Moreover, a gel-like structure was formed. The changes in appearance of milk that occur in different conditions in denaturation of milk Before the treatment of different conditions, the milk was white liquid in each of three tubes and the conical flask. The measurement of milk in pHjwas 6.39 When 52 drops of 1M Acetic acid added into milk in conical flask, the formation of ppt occurred and the measurement in pHkwas 4.49. Since then, the three tubes that were treated to add 26 drops of 1M Acetic acid, add 1ml 5M NaCl (aq) and have no further addition were placed in the 80à ¢Ã¢â‚¬Å¾Ã†â€™ waterbath. The time durations for changes in the three tubes were 1 minutes 22 seconds, 19 minutes and 20 minutes respectively. After the 80à ¢Ã¢â‚¬Å¾Ã†â€™ waterbath, the mixture in tube with addition of 26 drops of 1M Acetic acid formed large white curd. Besides, the mixture in tube with addition of 1ml 5M NaCl (aq) was observed to have white ppt. Moreover, the control tube (no further addition) remained white liquid but had very little silk-like sediment on inner wall of the tube. Finally, the conical flask sample was taken for centrifugation for 5 minutes at 2,000rpm. After the centrifugation, the sample formed two layers: pale yellow liquid and milky sediment. The changes and differences in properties between the original sample of yoghurt and two samples of yoghurt with respective addition of fresh milk and boiled milk The original sample of yoghurt was light, fluffy, smooth and creamy and tasted a bit sour and the smell of milk was detected. Two samples of yoghurt with respective addition of fresh milk and boiled milk cultured in 38à ¢Ã¢â‚¬Å¾Ã†â€™ incubator formed two layers: firm and thickened milky gel and yellow watery surface. They are not similar to the smooth and creamy original sample of yoghurt. Sourness was enhanced in the sample of yoghurt with fresh milk. However, sourness in the sample of yoghurt with boiled milk was similar to the original sample. Furthermore, the sample of yoghurt with fresh milk was detected a tangier taste in comparison with the sample with boiled milk and the original sample. Discussion: The changes in appearance of egg white that occur in different conditions in denaturation of egg white When egg white solution was placed in waterbath at 60à ¢Ã¢â‚¬Å¾Ã†â€™ and 80à ¢Ã¢â‚¬Å¾Ã†â€™, heat damaged hydrogen bonds from the connections of unfolding of tertiary conformation of proteins. Since then, there was a chance for long chain of polypeptides to interact with other polypeptides and the polypeptides were reformed to large molecular structure to form coagulum. Therefore, egg white solution in waterbath at 60à ¢Ã¢â‚¬Å¾Ã†â€™ and 80à ¢Ã¢â‚¬Å¾Ã†â€™ became milky gel. Besides, the time duration for change to occur at 80à ¢Ã¢â‚¬Å¾Ã†â€™ was much shorter than that at 60à ¢Ã¢â‚¬Å¾Ã†â€™. That meant the rate of denaturation of egg white at 80à ¢Ã¢â‚¬Å¾Ã†â€™ was faster than that at 60à ¢Ã¢â‚¬Å¾Ã†â€™. The reason was that the higher the temperature of the water bath, the more the heat energy was supplied to protein molecules per unit time. The higher kinetic energy of protein molecules vibrated more rapidly and violently. Therefore, the bonding disrupts faster and the rate of denaturation increased. When egg white solution was added with 22 drops of 1M Acetic acid, acid reacted with egg white to alter the electrostatic interactions and resulted in unfolding the tertiary conformation of peptide chain. It decreased the solubility of the egg white, and thus, formed silk-like sediment in the middle of three layers. When egg white solution was added with 110 drops of 5M NaCl (aq), excessive amount of NaCl (aq) easily attracted water from protein surface and removed it from the surface. The unfavourable interactions produced between protein molecules leaded to the connection of protein molecules. Hence, egg white solution with 110 drops of 5M NaCl (aq) became silk-like white sediment in yellow egg white. However, there was no observable change in egg white solution with additions of equal of volume of distilled water. As water didn’t react with the egg white solution, the solution remained clear yellow liquid. The phase transitions that occur in denaturation of egg and milk affected by temperature change by making egg custard Ovalbumin, from egg white protein, casein micelle and whey protein, from milk proteins, were involved. The mixture was thickened by the condensation of these three proteins during baking. They denatured by heat and became unfolded polypeptides with the chance to interact with other polypeptides and the polypeptides were reformed to large molecular structure. Meanwhile, the water was trapped into the network of polypeptides. Thus, the mixture became semi-solid phase or a gel-like structure. The changes in appearance of milk that occur in different conditions in denaturation of milk In the centrifuge tube, the top layer was pale yellow liquid and the bottom layer was milky gel. Pale yellow liquid contained water and water soluble substances such as water-soluble vitamins, minerals, lactose from milk. On the other hand, milky gel contained milk protein mainly. There was a difference between the milk conditions because of different mass of substances. Milk protein had large molecular structure and heavier mass. It formed in the bottom layer of the tube. By contrast, water and water soluble substances had smaller molecular structure and lighter mass. It formed in the top layer of the tube. The changes and differences in properties between the original sample of yoghurt and two samples of yoghurt with respective addition of fresh milk and boiled milk During the formation of yoghurt, the lactose-consuming bacteria and micro-organisms from air trapped inside the culture at favourable temperature and moisture condition grew and released enzyme to lactose fermentation to produce lactic acid that disrupted the milk protein such as casein micelles.[2] When casein micelles were destabilized by acidic environment, due to denaturation, micelles stuck together. Therefore, coagulation happened in acidic environment. Two sample of yoghurt formed firm and thickened milky curd. The sample of yoghurt with fresh milk was detected a tangier taste and more sourness in comparison with the sample with boiled milk. The amount of lactose-consuming bacteria in sample of yoghurt with fresh milk was much higher than that with boiled milk. It was because the fresh milk did not involve a process of boiling that killed bacteria at boiling temperature. High amount of bacteria produced excessive lactic acid. Thus, the sample of yoghurt with fresh milk tasted tangy sourness. To make commercial yoghurt, the first step is to denature boiled milk protein molecules by acidic environment was required and the coagulation was resulted in to form coagulum. Since then, a proportion of milk is taken to fluid called whey. Stabilizer such as starch has to be added to prevent whey separation so that whey is immobilized and retained within the yoghurt. This increases the smoothness and creaminess. References: Protein, wikipedia 2014 http://en.wikipedia.org/wiki/Protein Production of yoghurt, The Dairy Council http://www.milk.co.uk/page.aspx?intPageID=81 http://www.hsph.harvard.edu/nutritionsource/what-should-you-eat/protein/ http://en.wikipedia.org/wiki/Egg_white http://www.ukessays.com/essays/biology/denaturation-of-egg-white-data-biology-essay.php

Friday, October 25, 2019

The Pros and Cons of Agribusines Essay -- Agribusines

I. Introduction Agriculture has long been a topic of interest and will continue due to the necessity of farming to supply a basic fundamental need – food. Farming is considered a stable economic activity as it provides products, jobs, and supplies to the local community as well as supporting the global infrastructure. The recent global economic conditions have caused an array of structural changes within the global infrastructure. These structure changes have directly impacted banking institutions, housing, lending processes, farming sectors, and privatization. The declining housing market, corrupt banking/financial institutions, and decline in stable investments have increased the need to find economically viable ways to invest. Investors look at markets for sustainability and lucrative return on investments (ROI) while attempting to minimize risks. Naturally – food and water have become commodities but investors are still interested in returns and farming losses are often offset by federal subsidies and crop insurance (Lynch & Bjerga, 2013). Corporate investment, government regulations, and privatization become issues while trying to improve ROI. The recent water wars are evidence of control issues and an attempt to purchase natural resources. Investors are now looking at ways to promote diversity and sustainability to their clients while countries are grappling to ensure food security. Farmland investments involving large-scale acquisitions are lucrative for investors. Large-scale acquisitions of farmland in Africa, Latin America, Central Asia and Southeast Asia are now being sought by international investors and have garnered global attention (Cotula, Vermeulen, Leonard, & Keely, 2009). Farming, agriculture,... ...ences (continued) Laxman, L. & Abdul, A. H. (2011). GMOs, safety concerns and international trade: developing countries’ perspective. Journal of International Trade Law and Policy, 10 (3), 281-307. doi: 10.1108/1477002111116553L Lynch, D. J. & Bjerga, A. (2013, September 9). Taxpayers turn U.S. farmers into fat cats with subsidies. Bloomberg. Retrieved from http://www.bloomberg.com/news/2013-09-09/farmers-boost- revenue-sowing-subsidies-for-crop-insurance.html Lynch, D. J. (2013, September 11). Fraud stealing $100 million shows flaws in U.S. crop insurance. Bloomberg. Retrieved from http://www.bloomberg.com/news/2013-09-11/fraud-stealing-100- million-shows-flaws-in-u-s-crop-insurance.html Sherrick, B. J., Mallory, M. L. & Hopper, T. (2013). What’s the ticker symbol for farmland? Agricultural Finance Review, 73(1), 6-31. doi: 10.1108/00021461311321285

Thursday, October 24, 2019

Responsible Dog Ownership Editorial Essay

Ð mÐ µriÃ' Ã °ns hÐ °vÐ µ Ð µmbrÐ °Ã' Ã µd thÐ µ jÐ ¾Ã'Æ's Ð ¾f Ã' Ã °ninÐ µ Ð ¾wnÐ µrshiÃ'€ fÐ ¾r Ã' Ã µnturiÐ µs, frÐ ¾m GÐ µÃ ¾rgÐ µ WÐ °shingtÐ ¾n Ð °nd his Ð mÐ µriÃ' Ã °n FÐ ¾Ã'…hÐ ¾unds tÐ ¾ GÐ µÃ ¾rgÐ µ W. Bush Ð °nd his Ð…Ã' Ã ¾ttish Ð ¢Ã µrriÐ µrs. Ð ¢Ã ¾dÐ °Ã'Æ', thÐ µrÐ µ Ð °rÐ µ Ð °Ã'€Ã'€rÐ ¾Ã'…imÐ °tÐ µlÃ'Æ' 73 milliÐ ¾n dÐ ¾gs in thÐ µ U.Ð…. Ð °nd thÐ µir rÐ ¾lÐ µs in sÐ ¾Ã' iÐ µtÃ'Æ' hÐ °vÐ µ shiftÐ µd frÐ ¾m huntÐ µr Ð °nd wÐ ¾rking LÐ °brÐ °dÐ ¾r RÐ µtriÐ µvÐ µr tÐ ¾ fÐ °milÃ'Æ' Ã' Ã ¾mÃ'€Ð °niÐ ¾n.WhÐ µn wÐ µ hÐ µÃ °r Ð ¾f unfÐ ¾rtunÐ °tÐ µ inÃ' idÐ µnts invÐ ¾lving dÐ ¾gs, suÃ' h Ð °s Ð ° bitÐ µ, it’s Ð ¾ftÐ µn Ð ° rÐ µsult Ð ¾f Ã' Ã °rÐ µlÐ µssnÐ µss Ð ¾n thÐ µ mutt Ð ¾wnÐ µr part tÐ ¾ tÐ °kÐ µ rÐ µsÃ'€Ð ¾nsibilitÃ'Æ' fÐ ¾r thÐ µ Ð °nimÐ °l thÐ µÃ'Æ' Ã' hÐ ¾sÐ µ tÐ ¾ Ð ¾wn. Ð ¢hÐ µrÐ µ Ð °rÐ µ twÐ ¾ Ð µnds Ð ¾f Ð µvÐ µrÃ'Æ' lÐ µÃ °sh Ð °nd rÐ µsÃ'€Ð ¾nsiblÐ µ Ã' Ã °ninÐ µ Ð ¾wnÐ µrshiÃ'€ bÐ µgins with thÐ µ mÐ °n nÐ ¾t thÐ µ bÐ µst friÐ µnd.ЕÐ °Ã' h Ã'Æ'Ð µÃ °r thÐ µ Ð mÐ µriÃ' Ã °n KÐ µnnÐ µl Ð ¡lub hÐ ¾sts RÐ µsÃ'€Ð ¾nsiblÐ µ DÐ ¾g ОwnÐ µrshiÃ'€ DÐ °Ã'Æ' Ð ¾n Ð…Ð µÃ'€tÐ µmbÐ µr 17 tÐ ¾ Ð µduÃ' Ã °tÐ µ thÐ µ dÐ ¾g-lÐ ¾ving Ã'€ubliÃ'  Ð °bÐ ¾ut thÐ µ imÃ'€Ð ¾rtÐ °nÃ' Ã µ Ð ¾f bÐ µing Ð ° rÐ µsÃ'€Ð ¾nsiblÐ µ LÐ °brÐ °dÐ ¾r RÐ µtriÐ µvÐ µr Ð ¾wnÐ µr. Just sÐ ¾mÐ µ Ð ¾f thÐ µ tÐ ¾Ã'€iÃ' s thÐ µsÐ µ Ð µvÐ µnts Ð °ddrÐ µss Ð °rÐ µ sÐ °fÐ µtÃ'Æ' Ð °rÐ ¾und dÐ ¾gs, thÐ µ right brÐ µÃ µd fÐ ¾r Ã'Æ'Ð ¾ur lifÐ µstÃ'Æ'lÐ µ, trÐ °ining Ð °nd Ã' Ã ¾mÃ'€Ð µtitivÐ µ Ð µvÐ µnts fÐ ¾r Ã'Æ'Ð ¾ur dÐ ¾g, tÐ °gging/miÃ' rÐ ¾Ã' hiÃ'€Ã'€ing ID Ð ¾Ã'€tiÐ ¾ns, LÐ °brÐ °dÐ ¾r RÐ µtriÐ µvÐ µr hÐ µÃ °lth Ð °nd muà ' h mÐ ¾rÐ µ.Ð ¢hÐ µ Ð KÐ ¡, thÐ µ nÐ °tiÐ ¾n’s biggÐ µst rÐ µgistrÃ'Æ' Ð °nd lÐ µÃ °ding nÐ ¾t-fÐ ¾r-Ã'€rÐ ¾fit Ð ¾rgÐ °nizÐ °tiÐ ¾n dÐ µdiÃ' Ã °tÐ µd tÐ ¾ thÐ µ wÐ µlfÐ °rÐ µ Ð ¾f Ã'€urÐ µbrÐ µd dÐ ¾gs, rÐ µÃ' Ã ¾gnizÐ µs thÐ °t dog Ã' Ã ¾mÃ'€Ð °niÐ ¾nshiÃ'€ is nÐ ¾t Ð ¾nlÃ'Æ' Ð ° right but Ð °lsÐ ¾ Ð ° Ã'€rivilÐ µgÐ µ thÐ °t must bÐ µ rÐ µsÃ'€Ð µÃ' tÐ µd Ð °nd nurturÐ µd. In rÐ µturn fÐ ¾r this Ã'€rivilÐ µgÐ µ, Ã' Ã °ninÐ µ Ð ¾wnÐ µrs nÐ µÃ µd tÐ ¾ rÐ µsÃ'€Ð µÃ' t rÐ µÃ °sÐ ¾nÐ °blÐ µ, Ð µnfÐ ¾rÃ' Ã µÃ °blÐ µ, nÐ ¾n-disÃ' riminÐ °tÐ ¾rÃ'Æ' lÐ µgislÐ °tiÐ ¾n gÐ ¾vÐ µrning thÐ µ Ð ¾wnÐ µrshiÃ'€ Ð ¾f dÐ ¾gs, suÃ' h Ð °s lÐ ¾Ã' Ã °l lÐ µÃ °sh lÐ °ws, Ã' urbing Ã'€Ð ¾liÃ' iÐ µs Ð °nd liÃ' Ã µnsing rÐ µgulÐ °tiÐ ¾ns. Ð ¢hÐ µ sÐ °Ã'Æ'ing Ð ¾nÐ µ bÐ °d grÐ µÃ µn Ð °Ã'€Ã'€lÐ µ Ã' Ã °n sÃ'€Ð ¾il thÐ µ whÐ ¾lÐ µ bunÃ' h rings Ð µsÃ'€Ð µÃ' iÐ °llÃ'Æ' truÐ µ in tÐ µrms Ð ¾f mutt Ð ¾wnÐ µrshiÃ'€. Ð ll dÐ ¾g Ð ¾wnÐ µrs Ð µÃ °silÃ'Æ' bÐ µ misjudgÐ µd bÃ'Æ' thÐ µ dÐ µÃ µds Ð ¾f Ð ¾nÐ µ thÐ ¾ughtlÐ µss individuÐ °l. WÐ µ hÐ ¾Ã'€Ð µ Ã'Æ'Ð ¾u’ll tÐ °kÐ µ timÐ µ this mÐ ¾nth tÐ ¾ bÐ ¾nÐ µ up Ð ¾n rÐ µsÃ'€Ð ¾nsiblÐ µ dog Ð ¾wnÐ µrshiÃ'€ whÐ µthÐ µr Ã'Æ'Ð ¾u Ð °rÐ µ lÐ ¾Ã ¾king tÐ ¾ Ð °dd Ð ° Ã'€uÃ'€Ã'€Ã'Æ' tÐ ¾ thÐ µ fÐ °milÃ'Æ' fÐ ¾r thÐ µ first timÐ µ Ð ¾r Ð °rÐ µ Ð ° lifÐ µlÐ ¾ng dog lÐ ¾vÐ µr. LÐ µÃ °rn whÐ °t it tÐ °kÐ µs tÐ ¾ bÐ µ Ð ° rÐ µsÃ'€Ð ¾nsiblÐ µ dog Ð ¾wnÐ µr. YÐ ¾ur bÐ µst friÐ µnd is Ã' Ã ¾unting Ð ¾n Ã'Æ'Ð ¾u.

Tuesday, October 22, 2019

Organized Sport Essay

It is obvious that the American society is obsessed with sports. All one needs to do to see this obsession is turn on the television and watch one of the dozens of twenty -four hour sports stations and commercials dedicated to sports. Still not convinced, then hop into your car and take a drive across any suburban American town and look at the parks and playing fields. They are full of adult and children athletes playing for leisure and competition. We, as adults, have made athletics into a billion dollar industry as spectators and participants. Our need for sports fuels our pride and self worth as Americans. However, organized youth sports in the U. S. are still a relatively new phenomenon. Prior to 1954, most organized sports in this country took place through social agencies such as the YMCA, Boys and Girls Club, Boy Scouts and Girl Scouts, etc. (Seefelt & Ewing, 1997). Since this time, the benefits provided by these activities have developed into private youth sports organizations primarily run by volunteering adults. Does our obsession have a purpose? Do organized sports play a positive role in the lives of our children? At first thought, any red blooded American would say absolutely. But can we explain why and in what way organized sports benefit our children? Parents and coaches have alluded to the idea that sports are great for kids for decades, but when this comment is made it seems to be accepted without any question. In the following text we will discuss specific benefits from participation in organized sports including the physical, psychological, and academic impact of sport on children. We will also look at the research to see the concrete proof that organized sports play a vital role in the development of the youth of this country. Physical The most alarming issue facing the health of our country and specifically our children is the epidemic of childhood obesity. The infrastructure of our nation’s health care system will be tested as we see the first wave of obese children reach adulthood and deal with the related health issues. The scary facts are that the lifestyle and diet we promote is trickling down to the children of this country. Health issues that are linked to adult obesity are now becoming more and more common in children and teens. For example, type II diabetes was once considered adult on-set diabetes, but today the cases of children with type II diabetes is raising at an alarming rate. The estimated yearly cost of obesity in this country is estimated at around 61 billion dollars. With these issues facing the children of this country we need a cure right? Well a portion of that cure is located in organized sports. The solution is simple to stopping the trend of childhood obesity; eat less and be more active. Today children in this country are far less active than prior generations. Through childhood activity, we are not only saving our children from a life of obesity as adults but we are also potentially saving this country billions of dollars in missed days of work, dollars spent on health care, and rising disability rates. (Healthierchildren. org). In 1997, the CDC stated within its â€Å"Guidelines for Schools and Communities for Promoting Lifelong Physical Activity† that youth sports can promote positive behavior that can last a lifetime (Seefelt & Ewing, 1997). Much debate has been discussed in the general public about the frequency and duration it takes for a child athlete to receive benefits from physical activity. Boys and girls who participate in just two 50 minute training sessions per week improved their aerobic capacity by 15% in just six months (Eppright, Sanfacon, Beck & Bradley, 1996). How young is too young for involvement in organized sports? Children under the age of 5 are more than likely to receive from organized sports the simplest of benefits. For example, children at this age seem to enjoy the advancement in motor skills and interaction and not the competitive aspect of the activity (Eppright, Sanfacon, Beck & Bradley, 1996). A study in Singapore showed that even preschoolers could benefit from involvement in organized sports. This study showed that preschoolers who participated in organized sports where stronger physically, socially, and emotionally developed than peers who were not evolved in organized sports at the preschool level (Nonis, 2004). As with adults over training is a serious issue. A 1980 study detailed the risks of over training with child athletes. There is points in training were growth actually may be retarded (McKeag, 1980). This extreme should not scare parents from allowing there children to participate in a appropriate level of physical activity. Academics We live in a competitive world and as a culture it is our duty to prepare children for the competition. The benefits of organized sports reach farther than the playing fields and hardwood floors of our schools. Organized sport has the potential to also help our children in the realm of academia. Sports help us to prepare for a life filled with stiff competition. Organized athletics teach children to respect authority and to develop time management skills outside the classroom; to be able to balance the responsibilities of being a student and an athlete. The typical stereo-type of the â€Å"dumb athlete† couldn’t be any farther from the actual truth. Current research actually points to a relationship between organized athletics and higher academics. The lessons learned outside the classroom transfer directly into relationships with teachers and peers in an educational environment. The research points to a direct correlation between organized sports and higher development rates in academics. Athletics teach our children to master skills and to focus on the development of virtue over the outcome (Durrant, 2007)). This is a concept that parents and coaches since the dawn of sports have stressed. Organized sports teach life lessons of discipline, hard work, dedication, and how to push through adversity. But the stereotype of the â€Å"dumb jock† has also haunted organized sport as well. The truth is that students who participate in extra curricular activities including organized sports tend to be more academically equipped (Fredricks & Eccles, 2006). It must be noted that students who participate in multiple extracurricular activities including those outside of organized sport seem to benefit the most academically. Psychological The average person knows that there is a positive feeling of self that comes from physical activity and exercise. From a physiological stand point we could say that this is caused by the body producing natural endorphins that just make us feel good for a short period of time following exercise. But the truth is through organized sport we build a sense of self worth, and accomplishment not present in exercise and physical activity alone. These positive feelings we feel following participation in organized sport are the direct result of putting hard work in and seeing the outcome for the whole group not just the individual. The truth is that sports give children an opportunity to develop self concept and how to express themselves within a group. It seems that this is a natural need that even children who do not participate in organized sports have. For example, children in early elementary school are seen looking for situations to act out their competitive nature; competition becomes an independent social motive. Organized sports give these children an outlet for this natural behavior (Eppright, Sanfacon, Beck & Bradely, 1996) As health professionals, it is our job to promote behavior that will increase quality of life and educate Americans on the risk taken in certain behaviors, yet in this country today our children are living lives of risk. Our children are putting themselves at risk for sexually transmitted diseases, substance abuse, adult obesity, diabetes, cancer, heart disease, etc. Extracurricular activities including organized sports have a direct impact on decreasing risky behavior by children. This can mainly be explained due to the type of peers a child associates with on a regular basis. If a child participates in extracurricular activities his or her choice of friends is likely to be from the pool of children that participate in the given extracurricular activity. Peers who are involved in extracurricular activities tend to be more academically conscience and less likely to live lifestyles promoting risky behavior (Fredricks & Eccles, 2006). If a child is surrounding them selves with responsible peers risky behavior is likely being decreased. In American society today it seems antisocial behavior is accepted, we claim that it’s just a phase or that it’s alright to just be who we are. While both of these may be true, a healthy person is a pro-social person who can function in main stream society. So what role can organized sport play in creating positive pro-social behaviors in children? Children who have been involved in organized sport tend to be more pro-social than their counterparts who have not been exposed to organized sport at an early age. Sports have been used with some success with improving adults and children with antisocial issues, but no clear evidence has shown sports as an effective treatment for antisocial behavior issues (Duncan, 2004). Organized sports may not have a place in treatment of children with antisocial issues but it is clear that children who have been exposed to sports at an early age are less likely to have antisocial disorders. Organized sports participation has been proven to lower scores in the areas of externalizing problems, social problems, aggression problems, and delinquency problems(Donaldson & Ronan, 2006). The number one psychological issue in the life of a child or young adult is the idea of self worth or self concept. The easiest way to define self concept is how do I feel about myself? What kind of self worth do I have? Various researchers have pointed to self concept as the variable with the most potential to reflect the most positive psychological gains (Sonstroem & Morgan, 1988). Researchers have found a positive relationship between organized or formal sports and a positive concept of self (Donaldson & Ronan, 2006). The strength of self concept is built through the knowledge that I, as a person on my own, can finish what I start. I, as a person, can put my mind to a given task and perform that task with the skill I have learned through hard work. And most of all, I can contribute to the group giving us overall success. The large focus of research in the health and sport community has focused on the benefits of organized sport, but can children receive the same social benefits from relatively unorganized sports activities? The answer to this question seems to be that children do not benefit from the same life skills that come from organized sports. Organized sports do create an environment where we learn to exist within the team concept. The world of organized sport appeals to young people who are drawn to the team concept and have a positive view of authority and the group concept. However, the earlier children are involved in organized athletics the more likely they are to be attracted to these sports as a adolescent (Donaldson & Ronon, 2007). Many have witnessed the out of control parent at a little league game or a child who participates in too many activities and gives up a sport at a later age. These are examples of the negative impact of youth sports. The negative impact of youth sports is a real and valid concern. The psychological benefits of youth sports are just as great for the child who grows up to have nothing to do with competitive athletics (McKeag, 1980). Conclusion The proof is in the research, organized sports provide positive benefits. Physically, children who participate in organized sport are less likely to develop asthma and diabetes as adults. Academically, children who participate in organized sports are more likely to excel in the classroom. Socially, children who participate in organized sport are less likely to suffer from depression and less likely to participate in antisocial high risk behavior. With all the positives involved, why do we see so many states and individual school districts cutting funds and opportunities for children to participate in organized childhood sports? It is vital that we fight to not only keep childhood sports a priority in our primary schools but also expand those programs. As parents we must take it on ourselves to give our children every chance to benefit from organized youth sports, even if it means taking time out of our own busy schedules to volunteer. As Americans we cannot afford to see a day when organized sports are limited to only those families who can afford to pay for their children to participate in them. In order for organized sport to become a priority in this country, we as health professionals must educate the public on the positives and how they translate to the long term financial and social benefits for our country. Works Cited Donaldson, S. , & Ronan,K. (2006 Summer). The Effecs of Sports Participation on Young Adolescents’ Emotional Well-being. Adolescence, 41(162), 369-389. Duncan, S. , Duncan, T. , Strycker, L. , & Chaumeton, N. (March 3, 2002). Relations Beween Youth Antisocial and Prosocial Activites, Journal of Behavioral Medicine, 25 (5) 425-438. Durant, S. (2007 Summer). Raising Successful and Emotionally Healthy Children in a Competitive World. Independent School, 66(4), 116-116. Eppright, T. , Sanfacon, J. , Beck, N. , & Bradley, J. (December 23, 1996). Sports Psychiatry in Childhood and Adolescence: An Overview, Child Psychiatry and Human Development, 28(2), 71-86. McKeag, D. (1980). Sports and the Young Athlete: A Family Practice Perspective, Sports and the Young Athlete, 3-16. Nonis, K. (November 2005). Kindergarten Teachers’ View About the Importance of Preschoolers’ Partcipation in Sports in Singapore. Early Child Development and Care, 175(7-8), 719-742. Seefeldt, V. , & Ewing, M. , (September 1997). Youth Sports in America, President’s Council on Physical Fitness and Sports Research Digest, 2(11), 2-14.